Today's crockpot meal was Butter Chicken. The link goes to a Facebook short. I didn't find (but it may be there somewhere) a printable link. I have his cookbook and it's in there.
I actually forgot to take a picture. We had Basmatti Rice with it and it was so delicious.
There's an Indian restaurant on the south side of the interstate and any time we find ourselves down there, we go eat at that restaurant. We always get Butter Chicken and this recipe was not only easy, we liked it better than what we get at the restaurant.
I only changed one thing - Last year I canned some tomatoes with hot peppers - I just added a variety of peppers to each jar - some jalapeno, some tabasco, serrano . . I don't even remember. In this recipe, I left off the can of diced tomatoes and used a quart of my home canned tomatoes. Since the tomatoes had hot peppers, I also left out the cayenne.
I also made Naan Bread with fresh milled flour. Delicious!
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